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stanley quencher ficionados know it s time to head out to their local orchards. Offering up a bounty of the fruit, though, isn t quite so simple anymore: Change is afoot for the humble apple. It s an economic threat to the sustainability of the industry, said Chris Walsh, a professor emeritus in the plant science department at theUniversity of Maryland.Walsh dedicated his life s work to growing apples. I ve had bushels and bushels and bushels of them, he said.Many of those apples have been harvested at a special apple orchard the university set up for agricultural research.More than 20 years ago, they started looking into how to expand the areas in the U.S. where apples could grow 鈥?mainly looking at developing ones that could thrive in warmer climates. It would turn out to be a prophetic choice. I didn t really start breeding for climate change, Walsh said. What happened was, as time went on, it was getting warmer and warmer further north, and I realized I was not only breeding for Maryland, Virginia, Pennsylvania 鈥?but I was also breeding for people further to the north and further to the west. SEE MOR
stanley cup E: Thousands of cantaloupes recalled due to possible salmonellaAfter all those years, it has now led to a brand-new patent for new types of apples, able to grow in a warming world. There were thousands of apple tree seedlings that were planted out here. Over time, we selected and selected and selected, Walsh said. What we ve tried to d
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MATHESON, Colo. KMGH 鈥?It takes courage and grit to start a farm in Colorado. It takes all that and more to uproot your familys life in the city and start a farm in the middle of a pandemic.For most of his life, Terrance Boyd has lived just a short drive away from a grocery store where all his food needs could be met. Its different when you re used to going to a
vaso stanley store and seeing products, any kind of product you want, 20 different ketchups or 10 different mustards, Boyd said. You don t know where the food came from. You don t know how long it took to grow it. However, when the pandemic hit and store shelves were empty, Boyd began thinking hard about how he can better provide for his family. I just wanted to be able to provide for my family just like any other man would want to do for their family. So that s what prompted me to look into agriculture, Boyd said.So, while s
stanley cups uk o many other businesses were closing during the pandemic, Boyd decided to buy several acres of land in Matheson and start a homestead.At first, the only goal of Wild Boyd Farmwas to provide food for his family.Eventually, though, he started selling the food to neighbors to help curb some of the increasing food costs they were facing, and the operation has been expanding ever since. When you take on any new adventures, there s always the doubt. You know, can you do it And you can do it, Boyd said.Its not just the why and the when that makes this story unique.
stanley kubek Boyd is one of the only black farmers in